Oh the recipe?
Sorry I was distracted writing the abstract.
Put some southern comfort in a glass with an equal amount of ginger wine and some ice cubes and drink it.
Mmmmmmm, that sounds more like advice than a recipe to me.
X
-
-
Jenniebaby
- 2008-05-27 @ 22:59:28
-
-
QueeneMab
- 2008-05-27 @ 23:07:43
Erm then use some vodka and coke.
X-
-
Jenniebaby
- 2008-05-27 @ 23:11:00
Hmm...
I've found some rum?
And martini...
Though think that might be an experiment for a non school night-
-
QueeneMab
- 2008-05-27 @ 23:11:59
That sounds rather erm interesting, yes perhaps more for a non school nite.
-
-
Jenniebaby
- 2008-05-27 @ 23:17:19
Have sensibly opted for a nice Talisker
-
-
QueeneMab
- 2008-05-27 @ 23:18:25
Probably safer.
Hasn't anyone had a good day today?
x-
-
Jenniebaby
- 2008-05-27 @ 23:37:32
First day back after a bank holiday is always a hard one...
-
-
-
-
-
-
-
-
XxxX
CHF. -
-
soyunperdedor
Pro - http://soyunperdedor.blog.co.uk
- 2008-05-27 @ 23:08:40
//Very// wise advice if you ask me :nod:
-
-
QueeneMab
- 2008-05-27 @ 23:10:55
Would you like one too?
-
-
soyunperdedor
Pro
- http://soyunperdedor.blog.co.uk
- 2008-05-27 @ 23:14:02
Oh well how //kind//, if you're offering!
-
-
QueeneMab
- 2008-05-27 @ 23:16:55
Have a seat and some of these wasabi and green tea coated nuts to go with it.
X-
-
soyunperdedor
Pro
- http://soyunperdedor.blog.co.uk
- 2008-05-27 @ 23:19:04
Errrrrrrrrr...ummmmmmmm......y'alright on that one cheers
got any kettle chips?
x-
-
QueeneMab
- 2008-05-27 @ 23:21:08
Nope I ate those earlier.
There are some wasabi peas or lemon, chili and coriander cashews?
x-
-
soyunperdedor
Pro
- http://soyunperdedor.blog.co.uk
- 2008-05-27 @ 23:24:31
Tricky. Not liking nuts, and doubting my brain's ability to cope with wasabi...I think I'll stick to a liquid snack
-
-
QueeneMab
- 2008-05-27 @ 23:25:21
Or a fish finger sandwhich?
-
-
soyunperdedor
Pro
- http://soyunperdedor.blog.co.uk
- 2008-05-27 @ 23:29:06
YES! That's what I want.
Following that conversation I bought 24 fishfingers the very next day.-
-
QueeneMab
- 2008-05-27 @ 23:33:23
And some salad cream.
-
-
soyunperdedor
Pro
- http://soyunperdedor.blog.co.uk
- 2008-05-27 @ 23:34:41
RED!
-
-
QueeneMab
- 2008-05-27 @ 23:37:37
Red?
Card
or
Red sauce?-
-
soyunperdedor
Pro
- http://soyunperdedor.blog.co.uk
- 2008-05-27 @ 23:39:17
Saucy.
-
-
QueeneMab
- 2008-05-27 @ 23:40:16
Thanks for the clarification
-
-
-
-
Jenniebaby
- 2008-05-27 @ 23:39:58
Brrrrrrooooooown!
-
-
QueeneMab
- 2008-05-27 @ 23:42:33
chef's
-
-
Jenniebaby
- 2008-05-27 @ 23:44:41
And tabasco....
That kinds goes without saying.
Though, obviously, I'm saying it anyway!-
-
QueeneMab
- 2008-05-27 @ 23:46:10
Tabasco on fish fingers?
Surely NOT.
Only in tomato juice for me
-
-
Jenniebaby
- 2008-05-27 @ 23:48:39
On everything, surely...
Though am flexxxxxxxible - peri peri is also good - or encona!-
-
QueeneMab
- 2008-05-27 @ 23:52:27
Mmmmmmm peri peri is good. I like it on flame grilled chicken from Nando's and the peri peri salt that they put on the chips.
OMG Time for 2nd dinner I think.
X -
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
But...
But... I don't have those things